ICD-10 diagnosis code

A05.9 Bacterial foodborne intoxication, unspecified

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A05.9 is the ICD-10 code for Bacterial foodborne intoxication, unspecified. It is a four-character subcategory of A05 (Other bacterial foodborne intoxications, not elsewhere classified), the most specific level in the WHO edition. It belongs to the block A00–A09 (Intestinal infectious diseases) in Chapter I, Certain infectious and parasitic diseases.

Code type
Subcategory (4 characters)
Chapter
I · A00–B99
Classification
WHO ICD-10, 2019 version

A05.9 in national editions

Countries report with their own edition of ICD-10. Most keep the WHO code and add more specific codes beneath it.

NorwayICD-10-NO

A05.9Uspesifisert bakteriell matforgiftning

DenmarkICD-10-DK

DA059Bakteriel fødevareforgiftning UNS

FinlandICD-10-FI

A05.9Määrittämätön bakteerin aiheuttama ruokamyrkytys

GermanyICD-10-GM

A05.9Bakteriell bedingte Lebensmittelvergiftung, nicht näher bezeichnet

FranceICD-10-FR

A05.9Intoxication bactérienne d'origine alimentaire, sans précision

NetherlandsICD-10-NL

A05.9bacteriële voedselvergiftiging, niet-gespecificeerd

United StatesICD-10-CM

A05.9Bacterial foodborne intoxication, unspecified

Based on the World Health Organization’s International Statistical Classification of Diseases and Related Health Problems, 10th revision (ICD-10), 2019 version, and the national editions published by each country’s health authority. This page is a reference, not coding advice; follow your national coding rules when you report.

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